Food Oxygen Absorbers

• Food oxygen absorbers remove oxygen from inside the packaging, helping inhibit oxidation and microbial growth, extend food shelf life, and enhance food safety.

FAQ

Q: What is the difference between oxygen absorbers and desiccants?
Desiccants absorb moisture, while oxygen absorbers remove oxygen.

Q: What types of food are they suitable for?
Nuts, dried meats, baked goods, tea, and more.